Industrial plants, bakeries, butchers’ shops and other food industry premises
All food production premises must meet the standards of the HACCP system. Our company employs sanitation engineers who will train the workers to meet these standards and provide them with the necessary cleaning products and equipment.
We have many years of experience in providing services to industrial plants.
Industrial cleaning mostly involves heavy physical work under very specific atmospheric influences; industrial cleaning should only be performed by trained and specialised cleaners. The aggressive conditions on the surfaces necessitate the use of machinery and professional cleaning tools and products.
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